Chandon Etoile Brut

Tiny bubbles elevate a complex bouquet of almond, honey, and buttered toast with a distinctive hint of citrus blossom that arouses the senses. étoile's structure is long, soft, and creamy with flavors of fuji apple, candied ginger, and a savory hazelnut spice. These flavors intensify across the palate, building to ... more

Mumm Napa Valley Blanc de Noirs

A charming pale salmon color introduces this wine, and follows with a bouquet of ripe Pinot Noir fruit. Part of the wine is initially fermented in the press, producing a soft fruity character that gives Blanc de Noirs its directness, while a small percentage of Chardonnay gives the wine power ... more

Mumm Napa Valley Cuvee Napa Brut

Mumm Napa Valley DVX 2000

In appearance, the wine has a brilliant golden yellow color, with a mesmerizing stream of tiny bubbles rising to a persistent crown of white mousse. The rich and complex aromas are accentuated by the natural ripeness of our grapes with hints of red apple, wild strawberries, golden apple, dried apricot, ... more

Roederer Estate Brut

Roederer Estate Anderson Valley Brut builds on the 200-year winemaking tradition established by Champagne Louis Roederer in France. The first California sparkling wine produced by Roederer, the Anderson Valley Brut has established a reputation as one of California's premier sparklers. The Roederer Estate Brut is crisp and elegant with complex ... more

Schramsberg Blanc de Blancs

Blanc de Blancs (white from white) made from Chardonnay is the counterpart to the Blanc de Noirs (white from black), made from Pinot Noir. Blanc de Blancs was the first wine Schramsberg produced in 1965 and was America’s first commercially produced, Chardonnay-based brut sparkling wine. Schramsberg Blanc de Blancs gained ... more